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Nurses' role in nutritional assessment and screening - Part one of a two-part series

VOL: 102, ISSUE: 49, PAGE NO: 28 Carolyn Johnstone, MSc, BSc, PGCLTHE, CMS, RGN Alistair Farley, MSc, BSc, DipEd, DipN(CT), RGN, RMN; Charles Hendry, PhD, BA, DipEd, DipN(CT), RGN, RMN, are lecturers in nursing, School of Nursing and Midwifery, University of Dundee Nutrition is a key issue for healthcare professionals, yet the management of nutritional problems is often poor. 

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