Add folic acid to flour to prevent spina bifida, says BPAS
Britain’s biggest abortion provider is urging the government to fortify flour with folic acid to cut the number of babies developing defects, such as spina bifida.
Get unlimited access
As a subscriber you will benefit from:
- Full online and mobile access to news and opinion stories
- Customised email alerts straight to your inbox (30+ alerts available)
- 4,500 practice articles in our archive
- Over £500 worth of CPD learning units