Your browser is no longer supported

For the best possible experience using our website we recommend you upgrade to a newer version or another browser.

Your browser appears to have cookies disabled. For the best experience of this website, please enable cookies in your browser

We'll assume we have your consent to use cookies, for example so you won't need to log in each time you visit our site.
Learn more

Women have ‘poor’ awareness of alcohol’s role in breast cancer risk

  • Comment

Women’s awareness of alcohol’s role in boosting breast cancer risk is poor, according to UK researchers.

Only one in five women attending breast clinics and screening appointments and only half of the staff questioned at one NHS UK centre knew that alcohol is a risk factor for breast cancer, they found.

“Over 20% of women aged 45 to 64 reportedly drink more than 14 units per week”

Study authors

This low level of awareness may not be the same everywhere, cautioned the researchers in the journal BMJ Open.

However, they suggested that understanding of modifiable risk factors for the disease needed to be increased and that breast clinic and screening appointments may offer the opportunity to do that.

Alcohol consumption is estimated to be responsible for between 5% and 11% of cases of breast cancer, with the risk increasing in tandem with the amount consumed, said the researchers.

They said the reason for their study was to find out if women and staff using breast care services would find the provision of brief information on the health risks associated with alcohol acceptable.

The study authors particularly wanted to know about prevailing levels of awareness of alcohol’s role in breast cancer risk; and whether women were able to correctly identify alcohol units in drinks.

They drew on questionnaire and verbal feedback from 102 women attending for screening, 103 attending breast clinics because of symptoms, and 33 clinical staff at one NHS breast care centre.

“Any intervention to reduce population level consumption could have a significant influence”

Study authors

The survey findings indicated that knowledge of modifiable risk factors was more or less the same in both patient groups.

Around a third of participants (30%) in each group recognised obesity as a risk factor and one in two correctly identified smoking as another.

But only around one in six (16%) in the screening group, and around one in four (23%) in the breast clinic group knew that alcohol is a risk factor.

Between 60% and 73% of the women said they drank alcohol, noted the researchers from the University of Southampton, University of Glasgow, University of Sunderland and University of York.

Awareness of its role in upping breast cancer risk was significantly more likely among the breast clinic women (35%) than it was among those coming for screening (4%).

Only just over half of those who said they drank alcohol (88 out of 152; 58%) thought they knew how to estimate the alcohol content of drinks, although less than three quarters correctly estimated the alcohol content of a standard glass of wine, and just over half the amount in a pint of beer.

Asked how they felt about a five-minute cancer prevention information session at either screening or breast clinic appointments, 30.5% of all the women said it would make them more likely to attend while 69.5% said it would make no difference.

The preferred option, stated by 40%, was for a trained nurse to give them this information. But the survey respondents voiced some concerns about feeling stigmatised and “blamed” for drinking.

Clinical staff had better levels of awareness of breast cancer risk factors than patients, but they also had gaps in their knowledge, suggested the survey.

Obesity was correctly identified as a risk factor by 58% of those asked, but only 52% knew that alcohol also posed a risk, and 45% said they knew how much alcohol was in a drink.

But clinicians cited various drawbacks to providing preventive information, including extra time and resource.

They also highlighted the potential to make people anxious and contribute to the ‘worried well’ culture, as well as fears that it could come across as blaming and/or patronising.

The researchers acknowledge that the study involved only one breast care centre, and so may not be applicable elsewhere. And they recognise that substantial cultural and systemic changes might be needed to introduce such an approach.

They stated: “Over 20% of women aged 45 to 64 reportedly drink more than 14 units per week, so any intervention to reduce population level consumption could have a significant influence on breast cancer rates, as well as help to manage the side effects of treatment and improve the overall health of survivors.”

Breast cancer is the most common cancer in the UK, with more than 54,000 new cases diagnosed and 11,000 deaths every year.

Lifestyle factors account for nearly a quarter of all cases, with alcohol consumption and obesity topping the list.

  • Comment

Have your say

You must sign in to make a comment

Please remember that the submission of any material is governed by our Terms and Conditions and by submitting material you confirm your agreement to these Terms and Conditions. Links may be included in your comments but HTML is not permitted.